Shizen Edible Landscapes

About Shizen Edible Landscapes

Behind the block walls of Westminster the backyards fill with beds and pots, with grass running in strips between them. Shizen Edible Landscapes mows those narrow runs — smaller passes, careful turns, trimming right up to the bed boards without chewing them. Edges are cut so the lawn stops where it is meant to, and cuttings are gathered rather than blown into the plantings. Front yards get the same treatment, just with more room to swing. A yard like that only works when the grass is kept as deliberately as everything growing beside it.